As a coffee lover or drinker, you generally have two options: either drink it regular or specialty. What does it mean to have a specialty coffee, we know you wonder and we are here to provide you with the adequate answers. It is actually a coffee that is more than tasteful. Whether it still is at the stage of green bean, roasted bean or a prepared beverage, the quality it delivers to the consumers is what makes the difference. If it brings satisfaction on all counts, then it is a specialty one.
We know you definitely want to know how to shop for specialty coffee and we are eager to give you some tips that will be helpful to you.
The first thing that you should keep in mind when purchasing a specialty coffee is the price. Generally this type is made with quality and precision. Thus, its price is normally higher that commodity or regular coffee, wherever you buy it. Therefore, you should not be misled. Just because you think a coffee is good or because it puts on the "100% pure coffee label" does not necessarily means it is. The price should be your first indicator.
Difference in the beans but the same origin
A coffee brand or shop that proposes different types of beans from single origins are generally a sign of a specialty one. Also, they are usually more described, with as much details on the aromas and flavors. The more information you have about a batch, the more you are sure it is a specialty one.
Specialty coffees are generally packaged. If what you intend to buy is not packaged, then it is a sign that it is not of good quality. The manufacturers did not actually take into consideration its conservation and you should be careful when buying such.
Lack of country specificity
If what you are buying lacks the region of source of its coming, although it is not necessarily damning, it might generally be a sign of actual poor quality.